Aloha in a glass: Hawaii cocktail
Recipe by J. Hornig
One sip of this cocktail - and you're on vacation. With rum, infused vodka, Hawaiian tea and sparkling mineral water, this drink brings sun, beach and palm trees straight into your glass.
Preparation time: 10 minutes
Time
10 min
Difficulty
Easy
Preparation
- 1
Prepare the vodka (the day before): infuse 1 tea bag in 200 ml vodka for 24 hours.
- 2
Prepare the tea: 2 tea bags in 300 ml boiling water, leave to infuse for 3-4 minutes, then cool.
- 3
For the drink, fill glass with ice cubes.
- 4
Add the tea, infused vodka, rum, lemon juice and syrup.
- 5
Top up with mineral water and stir carefully.
- 6
Garnish with edible flowers.
Tip
For the ultimate aloha feeling, enjoy on a warm summer evening - preferably with a ukulele soundtrack!